The “Martina Grandi Oli” brand is the result of a careful selection of extra virgin olive oil, an oil of excellent quality cold extracted, produced exclusively from olives grown in our beloved Puglia and obtained solely by mechanical means.
The punctual verification of the production standards and the numerous controls guarantee the quality, authenticity and high degree of safety of the product which is distinguished by several aspects: the very low acidity, a gold color with greenish reflections, a delicate perfume and a Mediterranean flavor unmistakable.
Made from a perfect mix of Ogliarola, Leccina, Cima di Melfi, and Coratina, our extra virgin olive oil has proved to be a unique and balanced blend, characterized by light fruity notes, pleasant hints of fresh almond, artichoke and delicate nuances of bitter and spicy.
Extra virgin olive oil is essential for our body and for our immune system, in fact its benefits are innumerable: it reduces the risk of cardiovascular diseases such as heart attacks and strokes; fights diabetes; acts as an analgesic and anti-inflammatory thanks to its oleocantal molecule; it has cosmetic properties thanks to its antioxidant, emollient and nourishing components; keeps cholesterol under control; helps the intestine to digestion; has anti-aging properties on the skin as a natural source of vitamin E; reduces the risk of skin cancer by containing squalene, is good for the diet and extends life expectancy
Available in various formats, it is indicated for cold seasonings, excellent for the preparation of appetizers, first and second courses of meat or fish.